IMPROVING CREATIVITY THROUGH COOKING CLASS ACTIVITIES FOR CHILDREN AGED 5–6 YEARS AT TK PERTIWI KARANGSARI. Education Management and Policy Horizons (EMPHS), [S. l.], v. 1, n. 1, 2026. Disponível em: https://emphjournal.com/index.php/emph/article/view/6. Acesso em: 29 jul. 2026.